Monday, October 14, Suzhou
I have had such an interesting day!
This morning I thought I'd have
breakfast in the hotel even though it would be expensive, because I
figured I'd eat a lot and not be hungry later in Tongli, a “water
town” near Suzhou I was planning to visit today. But when they
told me breakfast would cost 147 RMB, which equals about $25, no way
was I going to do that! So I went back to “my” bakery from
yesterday for a breakfast – sort of a French-toastized ham and
cheese half-club-sandwich – for 16 RMB, about $2.50. Something I
wanted to eat was hard to find: the Chinese like really sweet
pastries for breakfast, yuk. That far I won't go! They are getting
used to me there, too, and now I know the routine (take tray, take a
pair of pincer things, choose what I want, place it directly on the
tray, go to counter, order coffee, pay, sit and eat) and I feel like
a regular.
Yesterday I finally figured out that
China is blocking blog sites – I knew there is Internet censorship
here but never imagined it might apply to me. Pretty naïve! This
is why I've been sending out reports via email, with limited
pictures. Several of you then wrote suggesting the same thing.
Although a couple of you proposed work-arounds, especially my son
Mark, I am thinking that since email seems to work I will simply
continue to use that. I only got one returned-mail message, so my
emails got through to 56 of the 57 of you. Of course, they might
have gone into your Spam boxes but they didn't come back to me. And
I wrote to the one person without sufficient bandwidth, or memory, or
whatever the hell it is, to receive it.
After breakfast I spent a long time in
the lobby waiting for my email to come through, and ran out of
patience before it did. This means that if you reply – and I LOVE
reading your replies! – please be sure NOT to include my pictures
in your reply. In fact, delete my whole email before replying. The
hotel I am in now has wireless only in the lobby and it's slow; I
imagine there will be situations like this in subsequent hotels. If
you include my entire email it takes FOREVER for my little MacBook
Air to download your reply, so please try to remember this.
Okay, my day.
I took a taxi to Tongli, 80 km. away,
because it is a thousand-year-old town criss-crossed with canals. I
was eager to see its surviving architecture and looking forward to a
leisurely boat ride through the town from which to see it. I'm sure
you can already sense the experience was quite different.
First, it cost 100 RMB even to enter
the town, about $17.
Meaning, for the privilege of looking
at the town and the canals, and especially for the privilege of
buying things in the shops, they were charging $17. That stung.
Having been yesterday in the Pingjiang District of Suzhou, the
ambiance and the stores felt very familiar. Oh well, there was still
my boat ride. But the boat turned out to cost another 91 RMB, maybe
$15, and, adding insult to injury, lasts all of 25 minutes.
Screw that! There's a line where you
feel like a stooge being taken advantage of, and they crossed it. I
did find a shop that sold lovely silk things at reasonable prices but
the cash I had would have wiped me out so I needed more. Little
shops take cash, not credit cards (like Mexico!) They pointed out
the ATM. I went there to withdraw cash and discovered that my ATM
card wasn't where it belonged. I searched my entire purse: not
there.
I am in China by myself with 290 RMB in
my wallet, less than $50, and I'd need at least a third of it to get
back to Suzhou. And no debit card for cash. And only big hotels
take credit cards. And I am taking the train tomorrow to Hangzhou
and back to Shanghai on Wednesday. Forcing myself to think calmly, I
figured out that I must have left the debit card in the ATM around
the corner from the Shanghai hotel on Saturday morning before I took
the train to Suzhou.
Well, okay. I continued to stroll
around Tongli and tried to decide if my negative attitude to the town
– such a ripoff, so many stores selling so much stuff people don't
need (I have never been a shopper, obviously) – came directly from
the experience itself or if it was a sublimated form of panic over
the cash situation. Both, probably. But dammit, I was determined
not to miss the interesting things to see there.
I came across a couple in amazing clothes.
I came across a young girl who paid to
dress up in old-fashioned Chinese clothes and have her picture taken,
something that is a common Chinese entertainment in many tourist
locations.
I came across someone selling goose
eggs (huge!) and some sort of three-dimensional triangular fruit and
my son's favorite thing from China, tea eggs, sold hot.
And a bowl of tetrahedron-shaped fruits
that were beautiful but I don't know what they are.
I came across beautiful ornate hair
ornaments for women with long black straight elegant Chinese hair.
They did allow me to go into a garden
without paying extra. Compared to the gardens I've seen here in
Suzhou, even I could tell it was derisory. Not worth a single photo.
In the main plaza there were several
groups of young women dancing, which was very instructive.
I watched a few groups of them. It was
like a cross between dancing and tai chi – their movements were
what I can only call sedate. Well rehearsed, all done in unison, but
minimalist movements. And it struck me that this characterizes
Chinese traffic too. Lines that divide lanes are only suggestions.
Cutting someone off as you turn left or right is normal. Pedestrians
weave around cars and cars weave around pedestrians, as do all the
motorbikes and scooters and bicycles in their lanes. And there are
vast numbers of cars, two-wheeled vehicles, and pedestrians. You'd
think there would be accidents galore, but I've seen nothing even
close. The reason is that everyone drives sedately! They go slowly
enough for everyone else to get out of their way and to take evasive
action themselves.
Well, enough of Tongli. Time to go
back to Suzhou and fix my money problem.
Back at my hotel, thank goodness I had
made a friend of the assistant concierge. “Allen,” his English
name, has worked at the hotel since it opened 15 years ago. His
English is not as good as my Spanish, so you can imagine how halting
it is. He's about 40, as tall and thin as Ichabod Crane: a strong
wind would blow him over. He has teeth that would be perfect for a
Before picture if only there were an After picture. But he is
sincere and kind and friendly and helpful. I explained my problem to
him, and this whole thing became a fascinating study in
problem-solving. He enlisted another hotel employee to help..
Their proposed solution #1: put my
credit card into the ATM machine. I tried to explain why it wouldn't
work – there is no password with a credit card – but they didn't
get it so I “tried,” with the predictable result.
My proposed solution #2: cash a paper
check on my Washington State bank at the hotel. Nope, they can't do
that.
Their proposed solution #3: go to a
bank and get an advance on my credit card. Allen drives me 200
meters in an airport-style electric cart, we jaywalk like mad across
half a dozen lanes of various kinds of traffic, and we go to the
bank. He carefully explains the problem to an employee. LONG
discussion between them. Finally, no: the bank will not give me an
advance on my credit card. Something to do with the presence or
absence of some chip, who knows?
My proposed solution #4: what if I
overpay my bill to the hotel and they give me the balance in cash?
Okay, Allen drives us back to another part of the hotel which may
cater to upper-income guests: more English spoken, apparently
classier in that part. Two women understand the problem perfectly
and slowly and methodically they piece together what happened. The
Shanghai hotel's card had a map on the back, so I was able to point
out the exact location of the Bank of China branch where I had
changed money and left the debit card. I had kept the receipt from
the cash transaction, too. With these and a lot of time, they called
the bank and determined the debit card was indeed there. Normally
banks mail such things back to where they came from but now they are
holding the card for my return. That is a huge relief! But the
problem with cash now? Still not: it is against hotel policy to
advance cash to customers in the way I suggested. All very
regretfully! They really felt for me.
My proposed solution #5: Is there a
manager high enough up in the hierarchy to make a one-time exception
to their policy? Bingo! And they were willing to give me cash
against the credit card right then, not when I check out tomorrow.
This of course took even more time and they apologized for having to
charge 50 RMB for giving me 1,000 RMB in cash, but I thanked them
effusively. They printed out a form for me to sign, took a copy of
my passport, and gave me 1,000 RMB in cash, more than enough for the
next couple of days.
I think this whole process was
fascinating in many ways. First, Allen and the other hotel employees
were all so eager to help. Even the bank employee was eager to help.
They were all so apologetic when they couldn't because their
institutions' rules forbade helping. Second, I was the one to come
up with the solution: perhaps within an institution it's hard to see
around its rules? Or maybe it's the can-do American in me vs. the
follow-the-rules Chinese in them? And third, to me the most
fascinating of all, was that I was in no way freaking out. I was
patient and good-humored and grateful for all the kindness people
were so obviously demonstrating to me. Especially once I knew the
debit card was safe, I was positive that with all this help surely
we'd find some way to get me some cash. And that being the case –
and it was! – what was the downside? Missing a couple of hours
when I could have been visiting another beautiful Chinese garden? I
could live with that. Truly, I do not believe I would have been
capable of such equanimity under equal circumstances 20 or 30 years
ago, maybe even 10 years ago. A wonderful demonstration of one of
the many advantages of getting older. If you can feel the waves of
self-congratulation emanating from me, you are absolutely right.
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